Pour Over Workshop
essential coffee knowledge
Join us for an insightful session on hand brew coffee (V60). Learn the essential techniques to achieve the perfect pour-over and unlock the full potential of your coffee beans. Discover the key variables that influence filter coffee flavour and aroma and master the art of proper coffee extraction. Elevate your brewing skills and savour the rich flavours of each cup.
course details
objective
- Introduction to filter coffee and equipment
- Understand the brewing techniques. Pairing right coffee and grind profiles to a perfect extraction.
- Quality Evaluation Training- Understanding the basic of extraction theory and fine tuning brewing parameters based on visual clues and sensor evaluation
- Hands on experience on making filter coffee (v60)
venue
Millerz Square @ Old Klang Road (Kuala Lumpur)
class size
Minimum | 0 participants
Maximum | 12 participants
price
RM288
duration
3 hours
